The young gentleman looked at the stream discolored by the melting snow. “I know,” he said, “we’ll get some piombo and fish tomorrow.”
“At what hour in the morning? Tell me that.”
“At seven.”
The sun came out. It was warm and pleasant. The young gentleman felt relieved. He was no longer breaking the law. Sitting on the bank he took the bottle of marsala out of his pocket and passed it to Peduzzi. Peduzzi passed it back. The young gentleman took a drink of it and passed it to Peduzzi again. Peduzzi passed it back again. “Drink,” he said, “drink. It’s your marsala.” After another short drink the young gentleman handed the bottle over. Peduzzi had been watching it closely. He took the bottle very hurriedly and tipped it up. The gray hairs in the folds of his neck oscillated as he drank, his eyes fixed on the end of the narrow brown bottle. He drank it all. The sun shone while he drank. It was wonderful. This was a great day, after all. A wonderful day.
“Senta, caro! In the morning at seven.” He had called the young gentleman caro several times and nothing had happened. It was good marsala. His eyes glistened. Days like this stretched out ahead. It would begin at seven in the morning.
They started to walk up the hill toward the town. The young gentleman went on ahead. He was quite a way up the hill. Peduzzi called to him.
“Listen, caro, can you let me take five lire for a favor?”
“For today?” asked the young gentleman frowning.
“No, not today. Give it to me today for tomorrow. I will provide everything for tomorrow. Pane, salami, formaggio, good stuff for all of us. You and I and the Signora. Bait for fishing, minnows, not worms only. Perhaps I can get some marsala. All for five lire. Five lire for a favor.”
The young gentleman looked through his pocketbook and took out a two-lira note and two ones.
“Thank you, caro. Thank you,” said Peduzzi, in the tone of one member of the Carleton Club accepting the Morning Post from another. This was living. He was through with the hotel garden, breaking up frozen manure with a dung fork. Life was opening out.
“Until seven o’clock then, caro,” he said, slapping the young gentleman on the back. “Promptly at seven.”
“I may not be going,” said the young gentleman putting his purse back in his pocket.
“What,” said Peduzzi, “I will have minnows, Signor. Salami, everything. You and I and the Signora. The three of us.”
“I may not be going,” said the young gentleman, “very probably not. I will leave word with the padrone at the hotel office.”
CHAPTER XII
If it happened right down close in front of you, you could see Villalta snarl at the bull and curse him, and when the bull charged he swung back firmly like an oak when the wind hits it, his legs tight together, the muleta trailing and the sword following the curve behind. Then he cursed the bull, flopped the muleta at him, and swung back from the charge his feet firm, the muleta curving and at each swing the crowd roaring.
When he started to kill it was all in the same rush. The bull looking at him straight in front, hating. He drew out the sword from the folds of the muleta and sighted with the same movement and called to the bull, Toro! Toro! and the bull charged and Villalta charged and just for a moment they became one. Villalta became one with the bull and then it was over. Villalta standing straight and the red hilt of the sword sticking out dully between the bull’s shoulders. Villalta, his hand up at the crowd and the bull roaring blood, looking straight at Villalta and his legs caving.
Cross-Country Snow
THE FUNICULAR CAR BUCKED ONCE MORE and then stopped. It could not go farther, the snow drifted solidly across the track. The gale scouring the exposed surface of the mountain had swept the snow surface into a wind-board crust. Nick, waxing his skis in the baggage car, pushed his boots into the toe irons and shut the clamp tight. He jumped from the car sideways onto the hard wind-board, made a jump turn and crouching and trailing his sticks slipped in a rush down the slope.
On the white below George dipped and rose and dipped out of sight. The rush and the sudden swoop as he dropped down a steep undulation in the mountain side plucked Nick’s mind out and left him only the wonderful flying, dropping sensation in his body. He rose to a slight up-run and then the snow seemed to drop out from under him as he went down, down, faster and faster in a rush down the last, long steep slope.
Crouching so he was almost sitting back on his skis, trying to keep the center of gravity low, the snow driving like a sand-storm, he knew the pace was too much. But he held it. He would not let go and spill. Then a patch of soft snow, left in a hollow by the wind, spilled him and he went over and over in a clashing of skis, feeling like a shot rabbit, then stuck, his legs crossed, his skis sticking straight up and his nose and ears jammed full of snow.
George stood a little farther down the slope, knocking the snow from his wind jacket with big slaps.
“You took a beauty, Mike,” he called to Nick. “That’s lousy soft snow. It bagged me the same way.”
“What’s it like over the khud?” Nick kicked his skis around as he lay on his back and stood up.
“You’ve got to keep to your left. It’s a good fast drop with a Christy at the bottom on account of a fence.”
“Wait a sec and we’ll take it together.”
“No, you come on and go first. I like to see you take the khuds.”
Nick Adams came up past George, big back and blond head still faintly snowy, then his skis started slipping at the edge and he swooped down, hissing in the crystalline powder snow and seeming to float up and drop down as he went up and down the billowing khuds. He held to his left and at the end, as he rushed toward the fence, keeping his knees locked tight together and turning his body like tightening a screw brought his skis sharply around to the right in a smother of snow and slowed into a loss of speed parallel to the hillside and the wire fence.
He looked up the hill. George was coming down in telemark position, kneeling; one leg forward and bent, the other trailing; his sticks hanging like some insect’s thin legs, kicking up puffs of snow as they touched the surface and finally the whole kneeling, trailing figure coming around in a beautiful right curve, crouching, the legs shot forward and back, the body leaning out against the swing, the sticks accenting the curve like points of light, all in a wild cloud of snow.
“I was afraid to Christy,” George said, “the snow was too deep. You made a beauty.”
“I can’t telemark with my leg,” Nick said.
Nick held down the top strand of the wire fence with his ski and George slid over. Nick followed him down to the road. They thrust bent-kneed along the road into a pine forest. The road became polished ice, stained orange and a tobacco yellow from the teams hauling logs.
The skiers kept to the stretch of snow along the side. The road dipped sharply to a stream and then ran straight up-hill. Through the woods they could see a long, low-eaved, weather-beaten building. Through the trees it was a faded yellow. Closer the window frames were painted green. The paint was peeling. Nick knocked his clamps loose with one of his ski sticks and kicked off the skis.
“We might as well carry them up here,” he said.
He climbed the steep road with the skis on his shoulder, kicking his heel nails into the icy footing. He heard George breathing and kicking in his heels just behind him. They stacked the skis against the side of the inn and slapped the snow off each other’s trousers, stamped their boots clean, and went in.
Inside it was quite dark. A big porcelain stove shone in the corner of the room. There was a low ceiling. Smooth benches back of dark, wine-stained tables were along each side of the rooms. Two Swiss sat over their pipes and two decies of cloudy new wine next to the stove. The boys took off their jackets and sat against the wall on the other side of the stove. A voice in the next room stopped singing and a girl in a blue apron came in through the door to see what they wanted to drink.
“A bottle of Sion,” Nick said. “Is that all right, Gidge?”
“Sure,” said George. “You know more about wine than I do. I like any of it.”
The girl went out.
“There’s nothing really can touch skiing, is there?” Nick said. “The way it feels when you first drop off on a long run.”
“Huh,” said George. “It’s too swell to talk about.”
The girl brought the wine in and they had trouble with the cork. Nick finally opened