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Tropic of Cancer
prospects, slim as they were. He didn’t put it that way to me, of course, but I could see from his agitation that that was what worried him. And that made me stubborn. I refused to let him call the hospital. I refused to let him call a doctor. I refused everything.
He got so angry with me finally that, despite my protestations, he began to dress me. I was too weak to resist. All I could do was to murmur weakly — «you bastard you!» Though it was warm outdoors I was shivering like a dog. After he had completely dressed me he flung an overcoat over me and slipped outside to telephone. «I won’t go! I won’t go!» I kept saying but he simply slammed the door on me. He came back in a few minutes and, without addressing a word to me, busied himself about the studio. Last minute preparations. In a little while there was a knock on the door. It was Fillmore. Collins was waiting downstairs, he informed me.
The two of them, Fillmore and Kruger, slipped their arms under me and hoisted me to my feet. As they dragged me to the elevator Kruger softened up. «It’s for your own good,» he said. «And besides, it wouldn’t be fair to me. You know what a struggle I’ve had all these years. You ought to think about me too.» He was actually on the point of tears.
Wretched and miserable as I felt, his words almost made me smile. He was considerably older than I, and even though he was a rotten painter, a rotten artist all the way through, he deserved a break — at least once in a lifetime.
«I don’t hold it against you,» I muttered. «I understand how it is.»
«You know I always liked you,» he responded. «When you get better you can come back here again… you can stay as long as you like.»
«Sure, I know… I’m not going to croak yet,» I managed to get out.
Somehow, when I saw Collins down below my spirits revived. If ever any one seemed to be thoroughly alive, healthy, joyous, magnanimous, it was he. He picked me up as if I were a doll and laid me out on the seat of the cab — gently too, which I appreciated after the way Kruger had manhandled me.
When we drove up to the hotel — the hotel that Collins was stopping at — there was a bit of a discussion with the proprietor, during which I lay stretched out on the sofa in the bureau. I could hear Collins saying to the patron that it was nothing… just a little breakdown… be all right in a few days. I saw him put a crisp bill in the man’s hands and then, turning swiftly and lithely, he came back to where I was and said: «Come on, buck up! Don’t let him think you’re croaking.» And with that, he yanked me to my feet and, bracing me with one arm, escorted me to the elevator.
Don’t let him think you’re croaking! Obviously it was bad taste to die on people’s hands. One should die in the bosom of his family, in private, as it were. His words were encouraging. I began to see it all as a bad joke. Upstairs, with the door closed, they undressed me and put me between the sheets. «You can’t die now, goddamn it!» said Collins warmly. «You’ll put me in a hole… Besides, what the hell’s the matter with you? Can’t stand good living? Keep your chin up! You’ll be eating a porterhouse steak in a day or two. You think you’re ill! Wait, by Jesus until you get a dose of syphilis! That’s something to make you worry…» And he began to relate, in a humorous way, his trip down the Yangtze Kiang, with hair falling out and teeth rotting away. In the feeble state that I was in, the yarn that he spun had an extraordinary soothing effect upon me. It took me completely out of myself. He had guts, this guy. Perhaps he put it on a bit thick, for my benefit, but I wasn’t listening to him critically at the moment. I was all ears and eyes. I saw the dirty yellow mouth of the river, the lights going up at Hankow, the sea of yellow faces, the sampans shooting down through the gorges and the rapids flaming with the sulfurous breath of the dragon. What a story! The coolies swarming around the boat each day, dredging for the garbage that was flung overboard, Tom Slattery rising up on his deathbed to take a last look at the lights of Hankow, the beautiful Eurasian who lay in a dark room and filled his veins with poison, the monotony of blue jackets and yellow faces, millions and millions of them hollowed out by famine, ravaged by disease, subsisting on rats and dogs and roots, chewing the grass off the earth, devouring their own children. It was hard to imagine that this man’s body had once been a mass of sores, that he had been shunned like a leper; his voice was so quiet and gentle, it was as though his spirit had been cleansed by all the suffering he had endured. As he reached for his drink his face grew more and more soft and his words actually seemed to caress me. And all the while China hanging over us like Fate itself. A China rotting away, crumbling to dust like a huge dinosaur, yet preserving to the very end the glamor, the enchantment, the mystery, the cruelty of her hoary legends.
I could no longer follow his story; my mind had slipped back to a Fourth of July when I bought my first package of firecrackers and with it the long pieces of punk which break so easily, the punk that you blow on to get a good red glow, the punk whose smell stick to your fingers for days and makes you dream of strange things. The Fourth of July the streets are littered with bright red paper stamped with black and gold figures and everywhere there are tiny firecrackers which have the most curious intestines; packages and packages of them, all strung together by their thin, flat, little gutstrings, the color of human brains. All day long there is the smell of powder and punk and the gold dust from the bright red wrappers sticks to your fingers. One never thinks of China, but it is there all the time on the tips of your fingers and it makes your nose itchy; and long afterwards, when you have forgotten almost what a firecracker smells like, you wake up one day with gold leaf choking you and the broken pieces of punk waft back their pungent odor and the bright red wrappers give you a nostalgia for a people and a soil you have never known, but which is in your blood, mysteriously there in your blood, like the sense of time or space, a fugitive, constant value to which you turn more and more as you get old, which you try to seize with your mind, but ineffectually, because in everything Chinese there is wisdom and mystery and you can never grasp it with two hands or with your mind but you must let it rub off, let it stick to your fingers, let it slowly infiltrate your veins.

A few weeks later, upon receipt of a pressing invitation from Collins who had returned to Le Havre, Fillmore and I boarded the train one morning, prepared to spend the weekend with him. It was the first time I had been outside of Paris since my arrival here. We were in fine fettle, drinking Anjou all the way to the coast. Collins had given us the address of a bar where we were to meet; it was a place called Jimmie’s Bar, which everyone in Le Havre was supposed to know.

We got into an open barouche at the station and started on a brisk trot for the rendezvous; there was still a half bottle of Anjou left which we polished off as we rode along. Le Havre looked gay, sunny; the air was bracing, with that strong salty tang which almost made me homesick for New York. There were masts and hulls cropping up everywhere, bright bits of bunting, big open squares and high-ceilinged cafés such as one only sees in the provinces. A fine impression immediately; the city was welcoming us with open arms.
Before we ever reached the bar we saw Collins coming down the street on a trot, heading for the station, no doubt, and a little late as usual. Fillmore immediately suggested a Pernod; we were all slapping each other on the back, laughing and spitting, drunk already from the sunshine and the salt sea air. Collins seemed undecided about the Pernod at first. He had a little dose of clap, he informed us. Nothing very serious — «a strain» most likely. He showed us a bottle he had in his pocket — «Vénétienne» it was called, if I remember rightly. The sailors’ remedy for clap.
We stopped off at a restaurant to have a little snack before repairing to Jimmie’s place. It was a huge tavern with big, smoky rafters and tables creaking with food. We drank copiously of the wines that Collins recommended. Then we sat down on a terrasse and had coffee and liqueurs. Collins was talking about the Baron de Charlus, a man after his own heart, he said. For almost a year now he

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prospects, slim as they were. He didn't put it that way to me, of course, but I could see from his agitation that that was what worried him. And that