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Crisis in Algeria (Collection of articles)
allowance to 7.5 kilograms per person per month (farmworkers receive 18 kilograms from their employers, but they are a minority). That works out to 250 grams per day, which is not much for people whose only staple is grain.

Yet even this famine ration could not be honored in the majority of cases. In Kabylia, in the Ouarsensis, in the South Oranais, and in the Aurès (to take widely separated regions), four to five kilograms per month was the most that could be distributed, which comes to 130 to 150 grams per person per day.

Is it clear what that means? Is it clear that in a country where sky and land are invitations to happiness, this means that millions of people are suffering from hunger? On every road one sees haggard people in rags. Traveling around the country, one sees fields dug up and raked over in bizarre ways, because an entire douar has come to scratch the soil for a bitter but edible root called talrouda, which can be made into a porridge that is at least filling if not nourishing.

The reader may be wondering what can be done. To be sure, the problem is a difficult one. But there is not a minute to waste, and no one’s interests can be spared, if we want to save these wretched people and stop hungry masses egged on by criminal madmen from resuming the savage massacre in Sétif. In my next article I will indicate what injustices must be ended and what emergency measures must be taken in the economic sphere.

3 Ships and Justice

What can we do for the millions of Algerians who are suffering from hunger? It doesn’t take exceptional political lucidity to observe that only a policy of massive imports can change the situation.

The government has just announced that a million quintals of wheat will be distributed in Algeria. That is good. Bear in mind, however, that this amount is enough to meet the needs of only about a month’s consumption. There is no way to avoid sending the same quantity of grain to Algeria next month and the month after that. The import problem has thus not been solved, and it will continue to require the utmost energy.

I am by no means unaware of the difficulty of the undertaking. To restore the situation, feed the Arab population properly, and eliminate the black market, Algeria will need to import 12 million quintals. That amounts to 240 shiploads of 5,000 tons each. Given the state in which the war has left us, everyone understands what that means. But given the urgency of the situation, it must also be recognized that we cannot allow anything to stand in our way and must, if necessary, demand that the world provide the necessary ships. When millions of people are suffering from hunger, it becomes everybody’s business.

When we have done this, however, we still will not have done everything we can, because the gravity of the Algerian affair does not stem solely from the fact that the Arabs are hungry. It also stems from the fact that their hunger is unjust. Hence it is not enough to give Algeria the grain it needs; that grain must also be distributed equitably. I would have preferred not to write this, but it is a fact that the distribution is not equitable.

For proof of this assertion, consider first the fact that in this country, where grain is almost as scarce as gold, it can still be found on the black market. In most of the villages I visited, it was possible to buy grain not at the official price of 540 francs per quintal but at an underground price ranging from 7,000 to 16,000 francs per quintal.1 The black market is supplied with wheat siphoned from official supplies by thoughtless colonists and native overlords.

Furthermore, the grain that is delivered to distribution points is not distributed equally. The caïdship, that most harmful institution, continues to wreak havoc. The caïds, who act in a sense as stewards representing the French administration, have all too often been entrusted with the task of overseeing distributions of grain, and the methods used are often highly idiosyncratic.

The distributions carried out by the French administration itself are inadequate but generally honest. Those carried out by the caïds are generally unfair, governed by self-interest and favoritism.

Finally, to save the most painful point for last, the ration distributed to natives throughout Algeria is inferior to that distributed to Europeans. This is the case officially, since a European is entitled to 300 grams per day, compared with 250 for an Arab. Unofficially, the situation is even worse, since the typical Arab receives only 100 to 150 grams, as I mentioned earlier.

The people of Algeria, animated by a sure and instinctive sense of justice, might perhaps accept the need for such severe rationing in principle. But they do not accept (as they made clear to me) the idea that because it was necessary to limit rations, only Arab rations should have been reduced. People who have not been stingy with their blood in this war are justified in thinking that others should not be stingy with their bread.

This unequal treatment, together with various other abuses, has created a political malaise, which I will deal with in forthcoming articles. But within the context of the economic problem that concerns me now, it is further poisoning an already grave situation, and it is adding to the suffering of the natives a bitterness that could have been avoided.

To quell the cruelest of hungers and heal inflamed hearts: that is the task we face today. Hundreds of freighters filled with grain and two or three measures of strict equality: this is what millions of people are asking of us, and perhaps this will help to make it clear why we must try to understand them before we judge them.

  1. To give an idea of prices, wheat at 10,000 francs per quintal meant that a kilo of bread cost about 120 francs. An Arab worker’s weekly salary averaged about 60 francs.

4 The Political Malaise

As grave and urgent as the economic privation from which North Africa is suffering is, it cannot by itself account for the Algerian political crisis. If we discussed the famine first, it was because hunger is the first priority. But when we have done everything that needs to be done to feed the Algerian population, we still will only have scratched the surface. Or, to put it another way, we will still, at long last, need to come up with a policy for North Africa.

Far be it from me to try to formulate a definitive policy for North Africa in the space of two or three articles. This would please no one, and truth would not be served. But our Algerian policy is so distorted by prejudice and ignorance that to offer an objective account based on accurate information is already to render an important service. That is what I propose to do.

I read in a morning newspaper that 80 percent of the Arabs wished to become French citizens. In contrast, I would sum up the current state of Algerian policy by saying that, indeed, Arabs used to want to become citizens but no longer do. When you have hoped for something for a long time and your hopes are dashed, you avert your eyes, and your erstwhile desire disappears. That is what has happened to the indigenous peoples of Algeria, and the primary responsibility for this is ours.

French colonial doctrine in Algeria since the conquest has not been notable for its coherence. I shall spare the reader the history of its fluctuations, from the notion of an Arab kingdom favored by the Second Empire to that of assimilation. In theory, it was the idea of assimilation that triumphed in the end. For the past 50 years or so, France’s avowed goal in North Africa was gradually to open the way to French citizenship for all Arabs. Let it be said at once that this idea remained theoretical. In Algeria itself, the policy of assimilation met with unremitting hostility, primarily on the part of the most influential colonizers.

There exists a whole arsenal of arguments—some of them apparently convincing at first sight—which have until now sufficed to keep Algeria immobilized in the political situation we have described.

I won’t discuss these arguments. But it is clear that on this issue as on others, someday a choice will have to be made. France had to state clearly whether, on the one hand, it considered Algeria to be a conquered land whose subjects, stripped of all rights and burdened with additional duties, would be forced to live in absolute dependence on us, or, on the other hand, it attributed to its democratic principles a value universal enough to be able to extend them to populations for which it had accepted responsibility.

France, to its credit, chose, and having chosen, it was obliged, if words were to mean anything, to follow the logic of its decision to the end. Special interests opposed this venture and tried to turn back the clock. But time inexorably marches on, and people evolve. No historical situation is ever permanent. If you are unwilling to change quickly enough, you lose control of the situation.

Because French policy in Algeria ignored these elementary truths, it was always 20 years behind the actual situation. An example will help to make this clear.
In 1936, the Blum-Viollette Plan marked a first step toward a policy of assimilation after 17 years of stagnation. It was by no means revolutionary. It would have granted civil rights and voting

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allowance to 7.5 kilograms per person per month (farmworkers receive 18 kilograms from their employers, but they are a minority). That works out to 250 grams per day, which is